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Professor leading the family owned hotel

Being enthusiastic in the profession he learned while managing, keeping alive, and planning the overall renovation of the hotel he is directing, all shows the multi-tasking personality of the interviewee. He is smiling and is optimistic, even during the years of Covid-19.

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Mitigate and adapt. Tourism and Climate Change

Knowledge of climate change, commitment to resource and environmental protection and appropriate measures to minimize negative impacts are important key skills for the Next Tourism Generation. The transfer of knowledge to the grassroots of the industry must therefore be an important goal.

Over the last 20 years, there have been numerous studies, guides and reports on climate change and on the role of tourism. The topic is not new. Now, however, the discussion is increasingly taking place at – a fundamental level.

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Tourism Industry Guest Speakers inspire students on virtual field study to Pembrokeshire, Wales

Tourism Industry Guest Speakers inspire students on virtual field study to Pembrokeshire, Wales

In the week of 29th March 2021, local and international students from Cardiff Metropolitan University, Varna University, Bulgaria and City Unity College, Greece, studying for a MSc in Tourism and Hospitality Management, joined a 4-day virtual field study visit to Pembrokeshire in Wales. The Destination Pembrokeshire Partnership (DPP) made up of Pembrokeshire Tourism, Pembrokeshire County Council, PLANED & The Pembrokeshire Coast National Park Authority have worked closely together to launch Pembrokeshire’s new Destination Management Organization ‘Visit Pembrokeshire’ in November 2020. This new Destination Management Organization is the first of its type in Wales bringing together the public, private and third sector to help drive growth and development.

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Innovation starts in crises: Inspiring tourism concepts for sustainable credentials

Innovation starts in crises: Inspiring tourism concepts for sustainable credentials

Sometimes, it is very inspiring to look for best practices and case studies from all over the world. How can we support tourism stakeholders that have been impacted by the pandemic and more importantly, what is needed for tourism to become more resilient in the future, taking account of the changes in our climate? The European Commission has shown once again how important skills are for the future of tourism. Now, we must consider what concepts and ideas we can adapt to develop skills further.

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Workation: an opportunity for tourism?

COVID-19 has overwhelmed us like an avalanche: doubtless tourism PMIs have suffered this impact more than any other companies.

A few months ago, many tourism destinations were seeking solutions to the problem of over-tourism. Now, those same cities that were collapsing under the weight of tourists are desperately looking for ways to survive. Someone says that a temporary solution can be represented by workation.

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Hungary

The actual situation in Hungary: COVID-19

Our NTG activities were slowed down especially in the first half of 2020 due to the COVID-19 lockdown. Still we collected some important information and these extraordinary conditions may give some impetus to the modifications of the NTG process.

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Co-working in small tourist areas. Sustainable options for young entrepreneurs of Rural Tourism

Ana Momparler is a young tourism technician and works for a Private Tourist Services Centre called 4U, in the center of Priego de Cordoba, rated as one of the most beautiful small towns in Andalusia (south of Spain). 4U brings the entire tourism sector together in a single space: Travel Agency, Active Tourism, a local food and handicrafts shop, museums and tourist office management, etc. The office is a co-working space, shared with other local small tourism companies such as Zerca Hotels.

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